OK gang this is one big bottle of wine! The deep dark red is just awesome, the big dark, dark black berry, a bit of anise and crazy long tannic finish are really something. This is not for the faint of heart, this is for that person that really like BIG CABS. Sure you could open this up in the morning, decant it, drink with dinner. That could take a bit of the edge off. Maybe lay it down a few years, but who can wait.

I suggest a big piece of meat, maybe a vinturi to take some edge off.But the balance is so good its really worth drinking as it is right now. Its about $60 as a club member, which I strongly suggest.